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What are the Basic Food Hygiene Rules? What You Should Know

To ensure you stay within the legal guidelines in a kitchen, you must be following certain food hygiene rules. In this article, we explain the rules you should follow, the consequences if you don’t follow food hygiene regulations, and how you can get qualified in Food Hygiene Level 2. 

What are the basic rules of food hygiene? You should follow the four Cs to ensure good food hygiene. This includes thorough and regular cleaning, cooking foods to the correct temperature to kill bacteria, chilling foods quickly and properly, and preventing cross-contamination by using colour-coded chopping boards and storing food correctly.

Read on to find out more about the rules of food hygiene, and how you can learn about food safety within a kitchen.