Fete Risk Assessment

A comprehensive Risk Assessment for holding a fete.

This document is:

• Recognised by local authorities
• Recognised by principal contractors
• Suitable for CDM sites
• Approved by H&S managers

It increases your chance of winning tenders and has been written by trained health and safety professionals.

If you want others to have confidence in your company, download and buy the proper documents today.

As with all our documents, our risk assessments are in Word™ format, available for instant download and use, and only need to be bought once.

Once you buy and download this document, it’s yours for life to use repeatedly.

Download this risk assessment today, put your company details on, and use it immediately.

Give people confidence in you, your company, your products and services.

Some sample text from this document reads:

'Barbequed meat'

• Consumers may suffer illness/food poisoning from pathogens and contaminated meat

• Meat to be purchased from reputable suppliers, within best before date and stored in a suitable way

• Good housekeeping and hygiene practices to be implemented and observed

• Food handlers are to wear Nitrile, Nylon or Latex gloves, and any cuts are to be covered with a blue dressing

• No one to handle food that's had diarrhoea or other food-related illness in the last 24 hours

• All meat to be 'well done' and checked in the middle to ensure it is cooked through